Never miss out on the noms! Just click the Like button below

 

About Me
About Me
About Me
About Me
About Me
Contact

 

 

 

Follow Me on Pinterest
RSS Feed

« Gran's Butterscotch Cookies | Main | Start from Scratch Fundraiser Recap »

06/18/2012

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Karen F.

please, please, please stick with the savory before you go back to the sweet! Serving these with a cheese plate (or some more really good honey and salt) sounds terrific. Thanks for sharing.

Mary at n00bcakes

Whoa. Whoa. Stop.
My brain just exploded.
Not only does this recipe sound absolutely delicious, but I see that it only has 5 steps to completion. I think I am sold.

I'm a huge fan of savor flavoring, and gorgonzola plus honey sounds absolutely perfect!

Paula

What a gorgeous looking savory shortbread. My sister is a big fan of blue cheese and would enjoy these so much.

Renee

Sometimes I think my middle name is "shortbread" and your savoury version looks divine. Any vehicle for blue cheese is most welcome around here!

Amanda @ Once Upon a Recipe

What a delicious savory twist on a sweet favorite! I can't wait to make these for my next party!

Darina

I'm going to try this. I love savoury shortbreads.

sewa mobil jakarta

Very nice, thanks for sharing.

Adriana

lovely cookies! and super awesome blog. I love your notebook drawings!

UglyGerbil

I just pulled a sheet of these bad boys out of the oven. Oh my god. OH MY GOD! Oh. My. God.

Fortunately I doubled the recipe, or they might not make it to the BBQ I'm going to tomorrow. :D

erin @ yummy supper

Stephanie,
Gorgonzola is such a good idea for shortbread. I bet the creamy, tanginess is just right! I can imagine the little beauties topped with a slice of fresh fig and a drizzle of honey. Yum!
Have a great week,
E

Riley

I love this savory take on shortbread. Looks delicious!

Arena animation academy

I like all the sweets. They look so delicious. I can't wait to make these for my next party!

best hotels near thames

wow say that 10 times. These look AMAZING, I’ll have to add this to the recipe book. Cheers!

TasteHongKong

Lovely savory version, I also adore it having a touch of honey.

Rachel @ Bakerita

Mm, these sounds amazing, but I'm a blue cheese hater :O
However, I'm definitely going to try these using a different kind of cheese. I may make a brie version? I'm concerned about the creaminess of it, but I'll let you know how it turns out when I try it! Yum :)

Becs @ Lay the table

I can have these with extra gorgonzola on top right? They looks so cute - like little slices of potato!

Michael @ BlueberryChuckle

Hmm any ideas on a healthy substitute for cornstarch - seems kind of weird in a cookie!

Jakarta Hotel

Wow! Looks sweet and delicious.

Canadian Honey

These are incredible! The honey provides just the right amount of sweetness!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

 

 

 

 

Enter your email address:

Delivered by FeedBurner